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LES TROIS
Grape variety
Aligoté
Vineyard
Côte Chalonnaise
Type
Blanc
Bouzeron Les Trois is a blend from three vineyards: "Les Clous", "La Tournelle" and "Les Cordères". The Bouzeron appellation was recognized in 1997 in its own right among the Villages de Bourgogne appellations, thus honoring the grape variety that made its reputation: Aligoté.
Fruity
Liveliness
spyce
Aromatic Intensity
Area
08 ha 52 a
Exposition
South East
breeding
After maturing in stainless steel vats, this wine is bottled during summer to preserve the freshness and liveliness that are typical of the grape variety.
Vinification
After slow and gentle vinification and pressing, this wine is fermented at controlled temperature between 18° C and 20° C to respect the delicate aromas of Aligoté.
Karine Moréteaux
Chanzy's expert advice
Serving temperature: 12°C
Bouzeron is the golden gate of this beautiful "Côte”. It receives a racy minerality from the white Oxfordian marls under the vineyards, which happily combines with nuances of fruit and flowers. This wine is supple and consistent with a texture chiseled with alert liveliness. It can be tasted at all stages of its life: it is fond of its youth but also develops great complexity as it ages into a great wine. Gourmet!
food and wine pairing
The wine is well served as an aperitif with tasty gougères (cheese puffs) or with starters such as oysters, parsley ham, Burgundy snails and even white meats.
Première dégustation de Bouzeron "Les Trois" Vin léger, manque de parfum et de corps.
Délais respectés. Tout était parfait.
