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Latricières-Chambertin

GRAND CRU

191,00 € (75cl)

4.0

Read reviews (1)
Vintages available
2013
Produit correctement ajouté au panier

Produit correctement ajouté au panier.


Grape variety

Pinot Noir

Vineyard

Côte de Nuits

Type

Rouge

This Grand Cru is a close cousin of Chambertin. History did not mention it until 1508. At that time, Latricières was certainly mistaken for their royal neighbor: Chambertin. The etymology is quite mysterious: for some, no doubt poets, the origin is Frankish and means “little wonder”. For others, more realistic and undoubtedly more observant, it is the very nature of the soil that is used to name it: “La Tricière”, which means “poor land”.

Fruity

Liveliness

spyce

Aromatic Intensity

Exposition

East

breeding

In 228 L barrels for ten months (30% new barrels) then five months of flavor maturation in stainless steel vats.

Vinification

Cold pre-fermentation maceration for ten days with pumping over and punching down under temperature control throughout the fermentation.

Karine Moréteaux

Chanzy's expert advice

Serving temperature: 16°C
Adorned with an intense ruby ​​color, generous and complex on the nose, this wine reveals rich aromas of roasting and spices. The mouth opens pleasantly on ripe and silky tannins and then lets it unfold its power and its beautiful structure. 

Food and Wine pairing

Pairings: Roasted quail, caramelized pigeons, roast beef, turkey with chestnuts.
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They enjoyed the experience

   

4.00 / 5
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